Chili-Cheese Bite Appetizers

Chili-Cheese Bite Appetizers are a popular party snack in the United States, especially during sporting events like the Super Bowl.

This is vegetarian recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 15.

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Medium

Chili-Cheese Bite Appetizers

Cooking Method: Baking, Frying Cuisine: American, Mexican Courses: Anytime, Appetizers, Snacks Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 15 min Total Time 30 mins

Servings: 6 Calories: 1200

Best Season: Suitable throughout the year

Ingredients

Servings

• 250 gram Ground beef
• 1 medium Onion
• 2 clove Garlic
• 2 teaspoon Chili powder
• 1 teaspoon Cumin powder
• ¹⁄₂ teaspoon Salt
• ¹⁄₂ teaspoon Black pepper
• 4 ounce Cream cheese
• 1 cup Cheddar cheese
• 1 medium Jalapeno pepper
• 1 large Egg
• ¹⁄₂ cup Bread crumbs
• 2 tablespoon Vegetable oil
• 6 tablespoon Sour cream
• 2 tablespoon Green onions

Instructions

1. In a skillet, cook ground beef, onion, and garlic until beef is browned and onion is tender. Drain excess fat.
2. Stir in chili powder, cumin powder, salt, and black pepper. Cook for another 2 minutes.
3. Remove from heat and let it cool slightly.
4. In a mixing bowl, combine cream cheese, cheddar cheese, and jalapeno pepper. Mix well.
5. Add the cooked beef mixture to the cheese mixture and mix until well combined.
6. Shape the mixture into bite-sized balls.
7. Dip each ball into beaten egg, then roll in bread crumbs.
8. Heat oil in a frying pan over medium heat. Fry the balls until golden brown.
9. Serve hot with sour cream and garnish with green onions.

Nutrition Facts

Servings 6

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Amount Per Serving

Calories 200kcal

% Daily Value *

Total Fat 12g19%

Total Carbohydrate 15g5%

Sugars 2g

Protein 8g16%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.