Cheesy Veggie Bread Pizza

Pizza is believed to have originated in Naples, Italy, and has since become one of the most popular dishes worldwide.

This is vegetarian and high protein recipe. Dish can be prepared in 40 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

Print Recipe

Medium

Cheesy Veggie Bread Pizza

Cooking Method: Baking Cuisine: American, Italian Courses: Anytime, Appetizer, Snack Recipe Keys: High Protein Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 20 min Rest Time 5 min Total Time 40 mins

Servings: 4 Calories: 1400

Best Season: Suitable throughout the year

Ingredients

Servings

• 8 slice Bread slices
• 8 tablespoon Pizza sauce
• 1 cup Mixed vegetables (bell peppers, onions, mushrooms, etc.)
• 1 cup Mozzarella cheese
• 2 tablespoon Parmesan cheese
• 1 teaspoon Dried oregano
• 1 teaspoon Red chili flakes
• 2 tablespoon Olive oil
• 1 teaspoon Salt
• 1 teaspoon Black pepper

Instructions

1. Preheat the oven to 400°F (200°C).
2. Arrange the bread slices on a baking sheet.
3. Spread pizza sauce evenly on each bread slice.
4. Top the sauce with mixed vegetables.
5. Sprinkle mozzarella cheese and parmesan cheese on top.
6. Sprinkle dried oregano, red chili flakes, salt, and black pepper.
7. Drizzle olive oil over the pizzas.
8. Bake in the preheated oven for 15-20 minutes, or until the cheese is melted and bubbly.
9. Remove from the oven and let it rest for 5 minutes.
10. Serve hot and enjoy!

Nutrition Facts

Servings 4

---

Amount Per Serving

Calories 350kcal

% Daily Value *

Total Fat 15g24%

Total Carbohydrate 40g14%

Sugars 5g

Protein 12g24%

---

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.