Cheesecake Sandwiches
Cheesecake sandwiches are a fun twist on traditional cheesecake, making it easier to eat and perfect for on-the-go snacking.
This is vegetarian recipe. Dish can be prepared in 80 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 5.
Cheesecake Sandwiches
Ingredients
Instructions
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In a mixing bowl, beat the cream cheese until smooth.
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Add powdered sugar and vanilla extract, and mix until well combined.
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Spread the cream cheese mixture onto one side of each graham cracker.
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Sandwich two graham crackers together with the cream cheese filling.
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Melt butter in a skillet over medium heat.
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Cook the sandwiches in the skillet for about 2 minutes on each side, until golden brown.
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Remove from heat and let the sandwiches rest for 1 hour.
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Serve and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 35g12%
- Sugars 25g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
