Cheesecake Factorys Avocado Egg Rolls

Cheesecake Factory’s Avocado Egg Rolls are a popular appetizer on their menu, known for their crispy texture and creamy avocado filling.

This is vegetarian recipe. Dish can be prepared in 35 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

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Medium

Cheesecake Factorys Avocado Egg Rolls

Cooking Method: Frying Cuisine: American Courses: Any, Appetizer, Snack Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 10 min Rest Time 5 min Total Time 35 mins

Servings: 4 Calories: 1320

Best Season: Suitable throughout the year

Ingredients

Servings

• 2 piece Avocado
• 2 tablespoon Lime juice
• 2 tablespoon Cilantro
• 2 tablespoon Red onion
• 2 tablespoon Sun-dried tomatoes
• 1 teaspoon Garlic powder
• 1 teaspoon Salt
• 1 teaspoon Black pepper
• 8 piece Egg roll wrappers
• 1 cup Vegetable oil
• 0.5 cup Sweet chili sauce

Instructions

1. In a medium bowl, mash the avocados with lime juice.
2. Add cilantro, red onion, sun-dried tomatoes, garlic powder, salt, and black pepper to the mashed avocados and mix well.
3. Place a spoonful of the avocado mixture onto an egg roll wrapper and fold according to package instructions.
4. Heat vegetable oil in a pan and fry the egg rolls until golden brown.
5. Remove the egg rolls from the pan and let them rest for 5 minutes.
6. Serve the avocado egg rolls with sweet chili sauce.

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 330kcal

% Daily Value *

Total Fat 22g34%

Total Carbohydrate 28g10%

Sugars 2g

Protein 6g12%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.