Cheeseball
Cheeseballs have been a popular party appetizer since the 1940s.
This is vegetarian, gluten free and low carb recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.
Cheeseball
Ingredients
Instructions
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In a mixing bowl, combine cream cheese, cheddar cheese, chopped green onions, Worcestershire sauce, garlic powder, and paprika.
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Mix well until all ingredients are fully combined.
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Shape the mixture into a ball and wrap it in plastic wrap.
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Refrigerate for at least 30 minutes to allow the flavors to meld.
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Before serving, roll the cheeseball in chopped pecans.
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Serve with crackers or vegetables.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 3g1%
- Sugars 1g
- Protein 7g15%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
