Cheddar-Potato Pie

Cheddar-Potato Pie is a popular dish in both American and British cuisines. It is often served as a comforting and hearty meal.

This is vegetarian and high protein recipe. Dish can be prepared in 100 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

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Medium

Cheddar-Potato Pie

Cooking Method: Baking Cuisine: American, British Courses: Comfort Food, Dinner, Main Dish Recipe Keys: High Protein Vegetarian

Difficulty: Intermediate Prep Time 30 min Cook Time 60 min Rest Time 10 min Total Time 1 hr 40 mins

Servings: 6 Calories: 2700

Best Season: Suitable throughout the year

Ingredients

Servings

• 800 gram Potatoes
• 200 gram Cheddar Cheese
• 1 small Onion
• 2 clove Garlic
• 3 tablespoon Butter
• 1 cup Milk
• 2 large Eggs
• 1 teaspoon Salt
• 0.5 teaspoon Black Pepper
• 1 tablespoon Parsley

Instructions

1. Preheat the oven to 180°C (350°F).
2. Peel and slice the potatoes into thin rounds.
3. Grate the cheddar cheese.
4. Finely chop the onion and garlic.
5. In a large pan, melt the butter over medium heat. Add the chopped onion and garlic, and cook until softened.
6. Add the sliced potatoes to the pan and cook for 5 minutes, stirring occasionally.
7. In a separate bowl, whisk together the milk, eggs, salt, black pepper, and parsley.
8. Grease a baking dish and layer half of the cooked potatoes in the bottom.
9. Sprinkle half of the grated cheddar cheese over the potatoes.
10. Pour half of the milk mixture over the cheese.
11. Repeat the layers with the remaining potatoes, cheese, and milk mixture.
12. Cover the baking dish with foil and bake for 40 minutes.
13. Remove the foil and bake for an additional 20 minutes, or until the top is golden brown.
14. Let the pie rest for 10 minutes before serving.
15. Serve hot and enjoy!

Nutrition Facts

Servings 6

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Amount Per Serving

Calories 450kcal

% Daily Value *

Total Fat 25g39%

Total Carbohydrate 45g15%

Sugars 3g

Protein 12g24%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.