Caramelitas
Caramelitas are a popular dessert bar in the United States, known for their rich caramel and chocolate flavors.
This is vegetarian recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Caramelitas
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Grease a 9x9-inch (23x23 cm) baking dish.
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In a mixing bowl, cream together the butter and brown sugar until smooth.
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In a separate bowl, combine the flour, rolled oats, baking soda, and salt.
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Gradually add the dry ingredients to the butter mixture, mixing well after each addition.
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Press half of the oat mixture into the bottom of the prepared baking dish.
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Pour the caramel sauce evenly over the oat mixture.
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Sprinkle the chocolate chips and chopped nuts (if using) over the caramel sauce.
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Crumble the remaining oat mixture over the top.
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Bake for 25-30 minutes, or until golden brown.
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Allow to cool in the baking dish for 30 minutes before cutting into squares.
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Serve and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 14g22%
- Total Carbohydrate 30g10%
- Sugars 20g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
