Caramel Layer Bars
Caramel layer bars are a popular dessert in American cuisine, often enjoyed during special occasions and gatherings.
This is vegetarian recipe. Dish can be prepared in 75 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.
Caramel Layer Bars
Ingredients
Instructions
-
Preheat the oven to 350°F (175°C).
-
In a medium bowl, combine graham cracker crumbs and melted butter. Press the mixture into the bottom of a greased 9x9-inch baking dish.
-
Pour sweetened condensed milk evenly over the crust.
-
Drizzle caramel sauce over the condensed milk layer.
-
Sprinkle chocolate chips and chopped nuts on top.
-
Bake for 25 minutes or until the edges are golden brown.
-
Remove from the oven and let it cool for 30 minutes.
-
Refrigerate for at least 1 hour before cutting into bars.
-
Serve and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 35g12%
- Sugars 25g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.