Butterfinger Delight
Butterfinger candy bars were first introduced in 1923 and are known for their crispy peanut butter filling.
This is vegetarian and gluten free recipe. Dish can be prepared in 140 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.
Butterfinger Delight
Ingredients
Instructions
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Crush the Butterfinger candy bars.
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In a mixing bowl, beat cream cheese and powdered sugar until smooth.
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Fold in whipped topping and crushed Butterfinger candy bars.
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Pour the mixture into the chocolate graham cracker crust.
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Refrigerate for at least 2 hours.
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Serve chilled and enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 320kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 30g10%
- Sugars 20g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.