Bubble ‘n’ Squeak II

Bubble 'n' Squeak II recipe pinit

Bubble ‘n’ Squeak is a traditional British dish made with leftover vegetables from a roast dinner.

This is vegetarian recipe. Dish can be prepared in 40 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.

Difficulty: Intermediate Prep Time 15 min Cook Time 20 min Rest Time 5 min Total Time 40 mins
Servings: 4 Calories: 1000
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Boil the potatoes until tender. Drain and mash them.
  2. In a separate pan, fry the cabbage, carrots, and onion until softened.
  3. Add the mashed potatoes to the pan and mix well.
  4. Season with salt and pepper.
  5. Shape the mixture into patties and fry until golden brown on both sides.
  6. Serve hot.
Nutrition Facts

Servings 4


Amount Per Serving
Calories 250kcal
% Daily Value *
Total Fat 10g16%
Total Carbohydrate 35g12%
Sugars 5g
Protein 5g10%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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