Bubble and Squeak Slice
Bubble and Squeak is a traditional British dish made from leftover vegetables, typically from a Sunday roast dinner.
This is vegetarian recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Bubble and Squeak Slice
Ingredients
Instructions
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Peel and chop the potatoes, then boil them until tender. Drain and mash them.
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In a large frying pan, heat the oil and add the chopped onion. Cook until softened.
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Add the carrots and cabbage to the pan and cook until they are tender.
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Add the mashed potatoes to the pan and mix everything together.
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Season with salt and pepper.
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Press the mixture into a greased baking dish and bake at 180°C for 30 minutes.
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Allow the bubble and squeak slice to rest for 5 minutes before serving.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 35g12%
- Sugars 5g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
