Broccoli Cheese Casserole
Broccoli cheese casserole is a popular comfort food dish that originated in the United States.
This is vegetarian and high protein recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Broccoli Cheese Casserole
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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Steam the broccoli until tender.
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In a large mixing bowl, whisk together the milk, eggs, salt, and pepper.
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Add the steamed broccoli and cheddar cheese to the mixing bowl and stir until well combined.
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Pour the mixture into a greased casserole dish.
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In a small bowl, melt the butter and mix with breadcrumbs.
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Sprinkle the breadcrumb mixture over the broccoli and cheese mixture.
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Bake in the preheated oven for 25-30 minutes, or until the top is golden brown and the casserole is heated through.
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Let it rest for 5 minutes before serving.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 18g6%
- Sugars 4g
- Protein 12g24%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
