Broccoli Casserole

Broccoli Casserole recipe pinit

Broccoli is a member of the cabbage family and is closely related to cauliflower.

This is vegetarian and high protein recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

Difficulty: Intermediate Prep Time 20 min Cook Time 30 min Rest Time 5 min Total Time 55 mins
Servings: 6 Calories: 1200
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Steam the broccoli until tender, then chop into small florets.
  3. In a large mixing bowl, combine the chopped broccoli, cheddar cheese, mayonnaise, sour cream, diced onion, minced garlic, salt, and pepper. Mix well.
  4. Transfer the mixture into a greased casserole dish.
  5. In a small bowl, melt the butter and mix it with the bread crumbs. Sprinkle the bread crumb mixture evenly over the top of the casserole.
  6. Bake in the preheated oven for 25-30 minutes, or until the top is golden brown and the casserole is heated through.
  7. Let it rest for 5 minutes before serving. Enjoy!
Nutrition Facts

Servings 6


Amount Per Serving
Calories 200kcal
% Daily Value *
Total Fat 12g19%
Total Carbohydrate 15g5%
Sugars 4g
Protein 10g20%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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