Broccoli and Cheese Dip
Broccoli is packed with vitamins and minerals, and it is known for its cancer-fighting properties.
This is vegetarian, gluten free and low carb recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Broccoli and Cheese Dip
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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Steam the broccoli until tender and chop into small pieces.
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In a mixing bowl, combine the chopped broccoli, cheddar cheese, cream cheese, mayonnaise, garlic powder, onion powder, salt, black pepper, and paprika. Mix well.
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Transfer the mixture into a baking dish.
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Bake in the preheated oven for 20 minutes, or until the cheese is melted and bubbly.
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Serve hot with bread, crackers, or vegetable sticks. Enjoy!
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 8g3%
- Sugars 2g
- Protein 7g15%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
