Brennan’s Garlic Bread
Garlic bread is believed to have originated in Italy, but it gained popularity in many other countries, including the United States.
This is vegetarian recipe. Dish can be prepared in 30 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Brennan’s Garlic Bread
Ingredients
Instructions
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Preheat the oven to 375°F (190°C).
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Slice the French bread loaf in half lengthwise.
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In a small bowl, mix together softened butter, minced garlic cloves, chopped parsley, and salt.
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Spread the garlic butter mixture evenly over the cut sides of the bread.
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Sprinkle grated Parmesan cheese over the buttered bread.
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Place the bread halves on a baking sheet and bake for about 12-15 minutes, or until the bread is golden and crispy.
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Remove from the oven and let it rest for 5 minutes.
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Slice the garlic bread into individual servings and serve warm.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 22g8%
- Sugars 1g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
