Blueberry & Poppy Seed Traybake
Blueberries are often referred to as a ‘superfood’ due to their high antioxidant content.
This is vegetarian recipe. Dish can be prepared in 60 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.
Blueberry & Poppy Seed Traybake
Ingredients
Instructions
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Preheat the oven to 180°C (350°F) and grease a baking tray.
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In a large bowl, whisk together the flour, baking powder, and salt.
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In another bowl, mix together the melted butter and granulated sugar until well combined. Add the eggs and vanilla extract, and mix until smooth.
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Gradually add the dry ingredients to the wet ingredients, alternating with the milk. Mix until just combined.
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Gently fold in the blueberries and poppy seeds.
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Pour the batter into the greased baking tray and spread it evenly.
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Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
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Allow the traybake to cool in the tray for 10 minutes, then transfer it to a wire rack to cool completely.
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Dust with powdered sugar before serving.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 32g11%
- Sugars 20g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
