Blueberry Cheese Tarts

Blueberry Cheese Tarts recipe pinit

Blueberries are native to North America and are often called a ‘superfood’ due to their high antioxidant content.

This is vegetarian recipe. Dish can be prepared in 65 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.

Difficulty: Intermediate Prep Time 20 min Cook Time 15 min Rest Time 30 min Total Time 1 hr 5 mins
Servings: 6 Calories: 1920
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Roll out the pie crust and press it into tart pans.
  3. In a mixing bowl, beat the cream cheese, sugar, and vanilla extract until smooth.
  4. Add the egg and mix well.
  5. Pour the cream cheese mixture into the tart pans.
  6. Top with blueberries.
  7. Bake for 15 minutes or until the filling is set.
  8. Allow the tarts to cool for 30 minutes before serving.
Nutrition Facts

Servings 6


Amount Per Serving
Calories 320kcal
% Daily Value *
Total Fat 20g31%
Total Carbohydrate 30g10%
Sugars 15g
Protein 6g12%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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