Any Appetizer

Bleu Cheese Dip

Name: Bleu Cheese Dip
Prep time: 10 min
Total time: 40 min
Yield: 6
Ingredients: 8 ounce Bleu cheese; 1 cup Sour cream; 1/2 cup Mayonnaise; 1/2 teaspoon Garlic powder; 1/2 teaspoon Onion powder; 1/2 teaspoon Worcestershire sauce; 1/4 teaspoon Black pepper; 1 tablespoon Chives; for serving serving Crackers or vegetables

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Bleu cheese, also known as blue cheese, gets its characteristic blue or green veins from the mold Penicillium.

This is vegetarian, gluten free and low carb recipe. Dish can be prepared in 40 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.

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Easy

Bleu Cheese Dip

Cooking Method: Mixing Cuisine: American Courses: Any, Appetizer Recipe Keys: Gluten Free Low Carb Vegetarian

Difficulty: Beginner Prep Time 10 min Rest Time 30 min Total Time 40 mins

Servings: 6 Calories: 900

Best Season: Suitable throughout the year

Ingredients

Servings

8 ounce Bleu cheese
1 cup Sour cream
¹⁄₂ cup Mayonnaise
¹⁄₂ teaspoon Garlic powder
¹⁄₂ teaspoon Onion powder
¹⁄₂ teaspoon Worcestershire sauce
¹⁄₄ teaspoon Black pepper
1 tablespoon Chives
for serving serving Crackers or vegetables

Instructions

In a mixing bowl, crumble the bleu cheese.
Add sour cream, mayonnaise, garlic powder, onion powder, Worcestershire sauce, black pepper, and chives.
Mix well until all ingredients are combined.
Cover the bowl and refrigerate for 30 minutes to allow the flavors to meld.
Serve with crackers or vegetables.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 150kcal

% Daily Value *
Total Fat 12g19%
Total Carbohydrate 4g2%
Sugars 1g
Protein 6g12%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

File under cheese Dip Snack

Bleu Cheese Dip

Ingredients

Instructions

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