Biscuits Supreme
Biscuits are a popular breakfast item in the southern United States, often served with gravy or butter and jam.
This is vegetarian recipe. Dish can be prepared in 27 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.
Biscuits Supreme
Ingredients
Instructions
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Preheat the oven to 450°F (230°C).
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In a large bowl, whisk together the flour, baking powder, and salt.
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Cut in the butter using a pastry cutter or your fingers until the mixture resembles coarse crumbs.
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Stir in the milk and honey until just combined.
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Turn the dough out onto a lightly floured surface and knead gently for 1-2 minutes.
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Roll out the dough to a 1/2-inch thickness.
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Cut out biscuits using a round biscuit cutter.
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Place the biscuits on a baking sheet lined with parchment paper.
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Bake for 10-12 minutes, or until golden brown.
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Serve warm and enjoy!
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 220kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 28g10%
- Sugars 4g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
