Big Brownie Cookies

Brownie cookies combine the fudgy texture of a brownie with the convenience and portability of a cookie. They are a delightful treat for chocolate lovers!

This is vegetarian recipe. Dish can be prepared in 57 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

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Medium

Big Brownie Cookies

Cooking Method: Baking Cuisine: American, International Courses: Anytime, Dessert, Snack Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 12 min Rest Time 30 min Total Time 57 mins

Servings: 12 Calories: 2640

Best Season: Suitable throughout the year

Ingredients

Servings

• 150 gram Butter
• 200 gram Dark chocolate
• 2 unit Eggs
• 200 gram Granulated sugar
• 1 teaspoon Vanilla extract
• 75 gram All-purpose flour
• 25 gram Cocoa powder
• ¹⁄₄ teaspoon Baking powder
• ¹⁄₄ teaspoon Salt
• 100 gram Semi-sweet chocolate chips

Instructions

1. Preheat the oven to 180°C (350°F) and line a baking sheet with parchment paper.
2. In a microwave-safe bowl, melt the butter and dark chocolate together in 30-second intervals, stirring in between, until smooth.
3. In a separate bowl, whisk together the eggs, granulated sugar, and vanilla extract until well combined.
4. Pour the melted chocolate mixture into the egg mixture and stir until smooth.
5. In another bowl, whisk together the all-purpose flour, cocoa powder, baking powder, and salt.
6. Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
7. Fold in the semi-sweet chocolate chips.
8. Drop spoonfuls of the dough onto the prepared baking sheet, spacing them apart.
9. Bake for 10-12 minutes, or until the edges are set and the centers are slightly soft.
10. Remove from the oven and let the cookies cool on the baking sheet for 5 minutes.
11. Transfer the cookies to a wire rack to cool completely.
12. Enjoy!

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 220kcal

% Daily Value *

Total Fat 12g19%

Total Carbohydrate 28g10%

Sugars 18g

Protein 2g4%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.