Best Peanut Butter Layered Brownies
Peanut butter was invented by George Washington Carver, a scientist and inventor who developed hundreds of uses for peanuts.
This is vegetarian recipe. Dish can be prepared in 110 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.
Best Peanut Butter Layered Brownies
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Grease a 9x9-inch baking dish.
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In a microwave-safe bowl, melt the butter. Add the granulated sugar and mix well.
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Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
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In a separate bowl, whisk together the all-purpose flour, cocoa powder, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
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In a small bowl, mix together the peanut butter, powdered sugar, and milk until smooth.
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Spread half of the brownie batter into the prepared baking dish. Drop spoonfuls of the peanut butter mixture on top, then spread the remaining brownie batter over the peanut butter layer.
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Sprinkle the chocolate chips evenly over the top.
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Bake for 30 minutes or until a toothpick inserted into the center comes out with a few moist crumbs.
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Allow the brownies to cool in the baking dish for 1 hour before cutting into squares.
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Enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 40g14%
- Sugars 30g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
