Best Blueberry Rhubarb Crumble

Best Blueberry Rhubarb Crumble recipe pinit

Blueberries are a superfood that are high in antioxidants and known for their health benefits!

This is vegetarian recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.

Difficulty: Intermediate Prep Time 15 min Cook Time 45 min Rest Time 10 min Total Time 1 hr 10 mins
Servings: 6 Calories: 1800
Best Season: Summer

Ingredients

Instructions

  1. Preheat your oven to 375°F (190°C) and grease a baking dish.
  2. In a large bowl, combine the blueberries, rhubarb, granulated sugar, flour, lemon juice, and vanilla extract. Mix well.
  3. In a separate bowl, combine the oats, flour, sugar, cinnamon, and butter. Mix until crumbly.
  4. Spread the fruit mixture evenly in the prepared baking dish.
  5. Sprinkle the crumble mixture over the fruit.
  6. Bake for 40-45 minutes, or until the top is golden brown and the fruit is bubbly.
  7. Remove from the oven and let it rest for 10 minutes.
  8. Serve warm and enjoy!
Nutrition Facts

Servings 6


Amount Per Serving
Calories 300kcal
% Daily Value *
Total Fat 10g16%
Total Carbohydrate 52g18%
Sugars 26g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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