Beautifully Easy Fruit Tart
Fruit tarts have been enjoyed for centuries and are often associated with French patisseries.
This is vegetarian recipe. Dish can be prepared in 75 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.
Beautifully Easy Fruit Tart
Ingredients
Instructions
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Preheat the oven to 180°C (350°F).
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Roll out the pie crust and press it into a tart pan.
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In a mixing bowl, combine cream cheese, powdered sugar, and vanilla extract until smooth.
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Spread the cream cheese mixture evenly onto the pie crust.
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Arrange the fresh fruits on top of the cream cheese mixture.
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Bake in the preheated oven for 25 minutes or until the crust is golden brown.
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In a small saucepan, heat the apricot jam until melted.
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Brush the melted apricot jam over the fresh fruits.
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Allow the tart to cool for 30 minutes before serving.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 300kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 32g11%
- Sugars 18g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
