Basic Baking Powder Biscuits (Modified for Stand Mixers)
Baking powder biscuits are a staple in American cuisine and are often served with butter, jam, or gravy.
This is vegetarian recipe. Dish can be prepared in 37 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.
Basic Baking Powder Biscuits (Modified for Stand Mixers)
Ingredients
Instructions
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Preheat the oven to 450°F (230°C).
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In a mixing bowl, combine the flour, baking powder, salt, and sugar.
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Cut the cold butter into small cubes and add it to the dry ingredients.
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Using a stand mixer with a paddle attachment, mix on low speed until the mixture resembles coarse crumbs.
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Slowly pour in the milk while continuing to mix on low speed until the dough comes together.
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Turn the dough out onto a lightly floured surface and knead it a few times to bring it together.
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Roll out the dough to a thickness of about 1/2 inch.
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Use a biscuit cutter to cut out rounds and place them on a baking sheet.
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Bake for 10-12 minutes, or until the biscuits are golden brown.
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Allow the biscuits to cool for a few minutes before serving.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 164kcal
- % Daily Value *
- Total Fat 7g11%
- Total Carbohydrate 23g8%
- Sugars 1g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
