Banana Bread Bear Paws

Banana Bread Bear Paws recipe pinit

Banana bread bear paws are a fun twist on traditional banana bread, perfect for kids and adults alike!

This is vegetarian recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

Difficulty: Intermediate Prep Time 15 min Cook Time 30 min Rest Time 10 min Total Time 55 mins
Servings: 12 Calories: 3000
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C). Grease a baking sheet.
  2. In a large bowl, mash the ripe bananas.
  3. Add the melted butter, sugar, egg, and vanilla extract to the mashed bananas. Mix well.
  4. In a separate bowl, whisk together the flour, baking powder, baking soda, salt, and cinnamon.
  5. Gradually add the dry ingredients to the banana mixture, stirring until just combined.
  6. Fold in the chopped walnuts.
  7. Drop spoonfuls of the batter onto the prepared baking sheet, shaping them into bear paw shapes.
  8. Bake for 20-25 minutes, or until golden brown.
  9. Allow the banana bread bear paws to cool on a wire rack before serving.
Nutrition Facts

Servings 12


Amount Per Serving
Calories 250kcal
% Daily Value *
Total Fat 10g16%
Total Carbohydrate 35g12%
Sugars 18g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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