Balsamic Roasted Sweet Potatoes & Apples
Sweet potatoes are not actually potatoes, but belong to the morning glory family.
This is vegetarian and gluten free recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Balsamic Roasted Sweet Potatoes & Apples
Ingredients
Instructions
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Preheat the oven to 425°F (220°C).
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Peel and dice the sweet potatoes and apples into bite-sized pieces.
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In a large bowl, combine the sweet potatoes, apples, balsamic vinegar, olive oil, honey, salt, and black pepper. Toss until well coated.
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Spread the mixture evenly on a baking sheet.
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Roast in the preheated oven for 25-30 minutes, or until the sweet potatoes are tender and slightly caramelized.
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Remove from the oven and let cool for a few minutes before serving.
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Enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 4g7%
- Total Carbohydrate 35g12%
- Sugars 15g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
