BAKER’S One-Bowl Halloween Brownies

The tradition of Halloween dates back over 2,000 years to the ancient Celtic festival of Samhain, where people would light bonfires and wear costumes to ward off ghosts.

This is vegetarian recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.

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BAKER’S One-Bowl Halloween Brownies

Cooking Method: Baking Cuisine: American Courses: Anytime, Baking, Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 25 min Rest Time 10 min Total Time 50 mins

Servings: 12 Calories: 3000

Best Season: Suitable throughout the year

Ingredients

Servings

• 170 gram Unsalted Butter
• 300 gram Granulated Sugar
• 3 unit Eggs
• 1 teaspoon Vanilla Extract
• 120 gram All-Purpose Flour
• 40 gram Cocoa Powder
• 0.25 teaspoon Salt
• 50 gram Halloween Sprinkles

Instructions

1. Preheat the oven to 350°F (175°C) and line a baking dish with parchment paper.
2. In a microwave-safe bowl, melt the butter. Add the sugar, eggs, and vanilla extract, and mix well.
3. Sift in the flour, cocoa powder, and salt. Stir until just combined.
4. Pour the batter into the prepared baking dish and spread it evenly.
5. Sprinkle the Halloween sprinkles on top.
6. Bake in the preheated oven for 25 minutes or until a toothpick inserted into the center comes out with a few moist crumbs.
7. Remove from the oven and let it cool in the dish for 10 minutes.
8. Lift the brownies out of the dish using the parchment paper and let them cool completely on a wire rack.
9. Cut into squares and serve.

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 250kcal

% Daily Value *

Total Fat 14g22%

Total Carbohydrate 30g10%

Sugars 20g

Protein 3g6%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.