Avalanche Krispie Bars

Avalanche Krispie Bars recipe pinit

Avalanche Krispie Bars are a twist on the classic Rice Krispie treats, with the addition of peanut butter and chocolate.

This is vegetarian and gluten free recipe. Dish can be prepared in 80 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.

Difficulty: Beginner Prep Time 15 min Cook Time 5 min Rest Time 60 min Total Time 1 hr 20 mins
Servings: 12 Calories: 2160
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. In a large microwave-safe bowl, melt the butter and peanut butter together.
  2. Stir in the vanilla extract.
  3. Add the mini marshmallows and microwave for 1 minute, or until the marshmallows are melted.
  4. Stir in the Rice Krispies cereal until well coated.
  5. Press the mixture evenly into a greased 9x9-inch baking dish.
  6. In a small microwave-safe bowl, melt the chocolate chips.
  7. Drizzle the melted chocolate over the Rice Krispie mixture.
  8. Let it rest at room temperature for 1 hour, or until the chocolate is set.
  9. Cut into bars and serve.
Nutrition Facts

Servings 12


Amount Per Serving
Calories 180kcal
% Daily Value *
Total Fat 9g14%
Total Carbohydrate 24g8%
Sugars 12g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Leave a Comment

Your email address will not be published. Required fields are marked *