Applesauce Custard Pie
Applesauce custard pie is a classic American dessert that combines the flavors of applesauce and custard in a delicious pie.
This is vegetarian recipe. Dish can be prepared in 90 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Applesauce Custard Pie
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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Roll out the pie crust and place it in a pie dish.
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In a mixing bowl, beat the eggs, sugar, and vanilla extract until creamy.
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Stir in the applesauce, cinnamon, nutmeg, and milk.
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Pour the mixture into the pie crust.
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Bake for 40 minutes or until the custard is set.
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Remove from the oven and let it cool for 30 minutes.
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Garnish with whipped cream and apple slices.
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Serve and enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 14g22%
- Total Carbohydrate 52g18%
- Sugars 30g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
