Apple Harvest Bake

Apple Harvest Bake is a classic autumn dessert that brings together the flavors of fresh apples, warm spices, and crunchy oats. It’s a perfect treat to enjoy during the harvest season!

This is vegetarian recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

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Medium

Apple Harvest Bake

Cooking Method: Baking Cuisine: American Courses: Baked Goods, Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 40 min Rest Time 10 min Total Time 1 hr 10 mins

Servings: 8 Calories: 2000

Best Season: Fall

Ingredients

Servings

• 4 cup Apples
• 1 cup All-purpose flour
• 1 cup Granulated sugar
• ¹⁄₂ cup Brown sugar
• 1 teaspoon Cinnamon
• ¹⁄₂ teaspoon Nutmeg
• 4 tablespoon Butter
• ¹⁄₂ cup Rolled oats
• ¹⁄₂ cup Chopped walnuts
• 1 teaspoon Vanilla extract
• ¹⁄₄ teaspoon Salt

Instructions

1. Preheat the oven to 350°F (175°C).
2. In a large bowl, combine sliced apples, granulated sugar, cinnamon, nutmeg, and vanilla extract. Mix well.
3. In a separate bowl, combine all-purpose flour, brown sugar, rolled oats, chopped walnuts, and salt. Mix well.
4. Grease a baking dish and spread the apple mixture evenly on the bottom.
5. Sprinkle the flour mixture over the apples.
6. Dot the top with butter.
7. Bake in the preheated oven for 40 minutes or until the top is golden brown.
8. Remove from the oven and let it rest for 10 minutes.
9. Serve warm and enjoy!

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 250kcal

% Daily Value *

Total Fat 10g16%

Total Carbohydrate 40g14%

Sugars 25g

Protein 3g6%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.