Apple Dumplings I
Apple dumplings are a traditional American dessert that originated in Pennsylvania Dutch country.
This is vegetarian recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.
Apple Dumplings I
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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Peel, core, and slice the apples.
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In a bowl, mix the sugar and cinnamon.
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Separate the crescent roll dough into triangles.
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Roll each apple slice in a crescent roll triangle, starting at the wide end.
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Place the rolled dumplings in a greased baking dish.
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Melt the butter and pour it over the dumplings.
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Sprinkle the sugar-cinnamon mixture over the dumplings.
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Pour the Mountain Dew around the dumplings.
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Bake for 35-40 minutes, or until golden brown.
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Let the dumplings rest for 10 minutes before serving.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 320kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 54g18%
- Sugars 32g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
