Apple and Pecan Turnovers
Turnovers are a popular pastry in many cultures and can be filled with a variety of sweet or savory fillings.
This is vegetarian recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Apple and Pecan Turnovers
Ingredients
Instructions
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Preheat the oven to 375°F (190°C).
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Roll out the puff pastry sheet and cut it into 6 equal squares.
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Peel and chop the apples into small pieces.
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In a bowl, mix the chopped apples, pecans, brown sugar, and cinnamon.
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Place a spoonful of the apple mixture onto each puff pastry square.
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Fold the squares diagonally to form triangles and seal the edges with a fork.
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Place the turnovers on a baking sheet lined with parchment paper.
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Brush the turnovers with beaten egg.
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Bake for 20-25 minutes, or until golden brown.
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Allow the turnovers to cool for 10 minutes before serving.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 320kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 37g13%
- Sugars 15g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
