Angel Lush: Make It Your Way
Angel Lush cake is a popular dessert in the United States and is often served at special occasions and family gatherings.
This is vegetarian recipe. Dish can be prepared in 140 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Angel Lush: Make It Your Way
Ingredients
Instructions
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In a large bowl, prepare the vanilla pudding mix according to package instructions using milk. Refrigerate until set.
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Slice the angel food cake horizontally into three layers.
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Place the bottom layer of the cake on a serving plate.
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Spread a layer of whipped cream over the cake.
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Arrange a layer of fresh fruit and pineapple chunks on top of the whipped cream.
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Place the second layer of cake on top and repeat the layers of whipped cream, fruit, and pineapple.
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Place the final layer of cake on top.
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In a small bowl, mix powdered sugar and vanilla extract to make a glaze.
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Drizzle the glaze over the top of the cake.
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Refrigerate for at least 2 hours before serving.
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Serve chilled and enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 280kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 40g14%
- Sugars 28g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
