Almond-Pear Galette

Galette is a term used in French cuisine to describe a rustic and free-form tart that can be filled with a variety of sweet or savory ingredients.

This is vegetarian recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

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Medium

Almond-Pear Galette

Cooking Method: Baking Cuisine: French Courses: Dessert, Pastry Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 30 min Rest Time 10 min Total Time 55 mins

Servings: 6 Calories: 1560

Best Season: Fall

Ingredients

Servings

• 4 piece Pears
• 1 cup Almond Flour
• ¹⁄₄ cup All-Purpose Flour
• ¹⁄₃ cup Granulated Sugar
• 4 tablespoon Unsalted Butter
• 2 tablespoon Ice Water
• ¹⁄₂ teaspoon Almond Extract
• 1 piece Egg
• 2 tablespoon Sliced Almonds
• 1 tablespoon Powdered Sugar (for dusting)

Instructions

1. Preheat the oven to 375°F (190°C).
2. Roll out the pastry dough on a floured surface to a 12-inch (30 cm) circle.
3. Transfer the rolled dough to a baking sheet lined with parchment paper.
4. In a bowl, combine almond flour, all-purpose flour, and granulated sugar.
5. Spread the almond mixture evenly over the dough, leaving a 2-inch (5 cm) border.
6. Peel and slice the pears, then arrange the slices over the almond mixture.
7. Fold the edges of the dough over the filling, leaving the center exposed.
8. In a small bowl, whisk together melted butter, ice water, and almond extract.
9. Brush the edges of the galette with the butter mixture.
10. Beat the egg and brush it over the exposed center of the galette.
11. Sprinkle sliced almonds over the top.
12. Bake for about 25-30 minutes, or until the crust is golden brown.
13. Allow the galette to cool for 10 minutes before dusting with powdered sugar.
14. Serve warm and enjoy!

Nutrition Facts

Servings 6

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Amount Per Serving

Calories 260kcal

% Daily Value *

Total Fat 15g24%

Total Carbohydrate 28g10%

Sugars 12g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.