After-School RITZ Blitz

After-School RITZ Blitz recipe pinit

RITZ crackers were introduced in the United States in 1934 and have since become a popular snack for all ages.

This is vegetarian recipe. Dish can be prepared in 40 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.

Difficulty: Beginner Prep Time 10 min Rest Time 30 min Total Time 40 mins
Servings: 4 Calories: 840
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Spread peanut butter on one side of each RITZ cracker.
  2. Place another RITZ cracker on top to form a sandwich.
  3. In a microwave-safe bowl, melt the chocolate chips in 30-second intervals, stirring in between, until smooth.
  4. Dip each RITZ cracker sandwich into the melted chocolate, coating it completely.
  5. Place the coated sandwiches on a baking sheet lined with parchment paper.
  6. In a small bowl, mix powdered sugar and milk to make a glaze.
  7. Drizzle the glaze over the chocolate-coated sandwiches.
  8. Let the sandwiches rest for 30 minutes to allow the chocolate to set.
  9. Serve and enjoy!
Nutrition Facts

Servings 4


Amount Per Serving
Calories 210kcal
% Daily Value *
Total Fat 12g19%
Total Carbohydrate 22g8%
Sugars 12g
Protein 5g10%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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