Egg Nog Logs
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Egg Nog Logs are a festive twist on traditional holiday cookies, combining the flavors of creamy egg nog with a buttery cookie dough. They are perfect for holiday gatherings and make a delightful treat during the winter season.
This is vegetarian recipe. Dish can be prepared in 65 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Egg Nog Logs
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a mixing bowl, cream together butter and granulated sugar until light and fluffy.
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Add egg nog, vanilla extract, ground nutmeg, and salt. Mix well.
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Gradually add flour and mix until well combined.
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Roll the dough into logs and place them on a baking sheet.
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Bake for 12-15 minutes or until golden brown.
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Allow the logs to cool for 5 minutes, then transfer them to a wire rack to cool completely.
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Dust with powdered sugar before serving.
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Enjoy your delicious Egg Nog Logs!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 30g10%
- Sugars 25g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.