Not Mrs. Field’s Chocolate Chip Cookies
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The original Mrs. Field’s Chocolate Chip Cookie recipe was created by Debbi Fields in the late 1970s and became a popular treat across the United States.
This is vegetarian recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Not Mrs. Field’s Chocolate Chip Cookies
Ingredients
Instructions
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Preheat the oven to 375°F (190°C).
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In a medium bowl, whisk together the flour, baking soda, and salt.
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In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until smooth.
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Beat in the vanilla extract and eggs, one at a time.
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Gradually add the dry ingredients to the wet ingredients, mixing well after each addition.
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Stir in the chocolate chips.
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Drop rounded tablespoonfuls of dough onto ungreased baking sheets.
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Bake for 9-11 minutes, or until golden brown.
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Allow the cookies to cool on the baking sheets for 2 minutes, then transfer them to wire racks to cool completely.
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Enjoy!
Nutrition Facts
Servings 24
- Amount Per Serving
- Calories 160kcal
- % Daily Value *
- Total Fat 9g14%
- Total Carbohydrate 20g7%
- Sugars 12g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.