Dessert

Yankee Apple Crisp

Name: Yankee Apple Crisp
Prep time: 15 min
Cook time: 40 min
Total time: 1 h 5 min
Yield: 6
Ingredients: 4 cup Apples; 1 cup All-purpose flour; 1/2 cup Brown sugar; 1/2 cup Rolled oats; 1/2 teaspoon Ground cinnamon; 1/4 teaspoon Salt; 1/2 cup Butter

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Yankee Apple Crisp is a classic American dessert that originated in New England.

This is vegetarian recipe. Dish can be prepared in 65 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.

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Medium

Yankee Apple Crisp

Cooking Method: Baking Cuisine: American Courses: Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 40 min Rest Time 10 min Total Time 1 hr 5 mins

Servings: 6 Calories: 1920

Best Season: Fall

Ingredients

Servings

4 cup Apples
1 cup All-purpose flour
¹⁄₂ cup Brown sugar
¹⁄₂ cup Rolled oats
¹⁄₂ teaspoon Ground cinnamon
¹⁄₄ teaspoon Salt
¹⁄₂ cup Butter

Instructions

Preheat the oven to 375°F (190°C).
Peel, core, and slice the apples.
In a large bowl, combine the sliced apples, flour, brown sugar, rolled oats, cinnamon, and salt. Mix well.
Transfer the apple mixture to a baking dish.
In a separate bowl, melt the butter and pour it over the apple mixture.
Bake for 35-40 minutes, or until the apples are tender and the topping is golden brown.
Allow the crisp to cool for 10 minutes before serving.
Serve warm with a scoop of vanilla ice cream, if desired.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 320kcal

% Daily Value *
Total Fat 14g22%
Total Carbohydrate 48g16%
Sugars 30g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

File under Apple Crisp dessert

Yankee Apple Crisp

Ingredients

Instructions

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