White Chocolate & Oreo Cookie Mousse Coffee Flavored
Mousse is a French word that means ‘foam’ in English. It refers to the light and airy texture of the dessert.
This is vegetarian recipe. Dish can be prepared in 140 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
White Chocolate & Oreo Cookie Mousse Coffee Flavored
Ingredients
Instructions
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Crush the Oreo cookies and set aside.
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Melt the white chocolate in a heatproof bowl over simmering water.
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Dissolve the instant coffee powder in milk.
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In a separate bowl, whip the whipping cream, sugar, and vanilla extract until stiff peaks form.
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In a small bowl, mix the gelatin powder with water and let it bloom for 5 minutes.
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Microwave the gelatin mixture for 10 seconds or until it becomes liquid.
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Fold the melted white chocolate, coffee mixture, and gelatin mixture into the whipped cream.
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Gently fold in the crushed Oreo cookies.
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Divide the mixture into serving glasses and refrigerate for at least 2 hours.
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Serve chilled and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 450kcal
- % Daily Value *
- Total Fat 30g47%
- Total Carbohydrate 40g14%
- Sugars 30g
- Protein 6g12%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
