There’s A New Momo In Town. Fast, Easy Dumplings For A Crowd
Momo is a popular street food in Nepal and Tibet, often enjoyed with a spicy tomato-based chutney.
This is vegetarian recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 13.
There’s A New Momo In Town. Fast, Easy Dumplings For A Crowd
Ingredients
Instructions
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In a mixing bowl, combine all-purpose flour and water to make a smooth dough. Cover and let it rest for 15 minutes.
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In a separate bowl, mix ground meat, onion, garlic, ginger, soy sauce, sesame oil, salt, black pepper, green onions, and cilantro.
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Take a small portion of the dough and roll it into a thin circle.
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Place a spoonful of the meat mixture in the center of the circle.
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Fold the edges of the circle to form a dumpling shape, making sure to seal it tightly.
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Repeat the process with the remaining dough and filling.
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Heat oil in a pan and fry the dumplings until golden brown.
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Alternatively, you can steam the dumplings for a healthier option.
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Serve hot with your favorite dipping sauce.
Nutrition Facts
Servings 10
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 15g5%
- Sugars 1g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
