The Perfect Waffle
Waffles originated in Belgium and were introduced to the United States in the 18th century by Dutch settlers.
This is vegetarian recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
The Perfect Waffle
Ingredients
Instructions
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Preheat the waffle iron.
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In a large bowl, whisk together the flour, sugar, baking powder, and salt.
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In a separate bowl, beat the eggs. Then add the milk, melted butter, and vanilla extract. Mix well.
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Pour the wet ingredients into the dry ingredients and stir until just combined.
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Grease the preheated waffle iron with cooking spray or melted butter.
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Pour the batter onto the hot waffle iron and cook according to the manufacturer's instructions.
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Once cooked, remove the waffle from the iron and let it rest for a few minutes.
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Serve the waffles with maple syrup and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 300kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 45g15%
- Sugars 15g
- Protein 8g16%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
