Sweet Noodle Kugel
Kugel is a traditional Jewish dish that is often served on holidays and special occasions.
This is vegetarian recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Sweet Noodle Kugel
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Cook the egg noodles according to package instructions, then drain and set aside.
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In a large mixing bowl, combine melted butter, sugar, sour cream, cottage cheese, vanilla extract, cinnamon, raisins, and eggs. Mix well.
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Add the cooked noodles to the mixture and stir until evenly coated.
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Grease a baking dish and pour the noodle mixture into it.
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Bake for 45 minutes or until the top is golden brown.
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Remove from the oven and let it rest for 10 minutes before serving.
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Serve warm and enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 300kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 40g14%
- Sugars 20g
- Protein 6g12%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
