Super Thick Cut-Out Sugar Cookies

Super Thick Cut-Out Sugar Cookies recipe pinit

Super Thick Cut-Out Sugar Cookies are a popular treat during holidays and special occasions, and can be decorated with various designs and colors.

This is vegetarian recipe. Dish can be prepared in 100 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.

Difficulty: Intermediate Prep Time 30 min Cook Time 10 min Rest Time 60 min Total Time 1 hr 40 mins
Servings: 24 Calories: 3600
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. In a large mixing bowl, cream together the butter and sugar until light and fluffy.
  2. Beat in the egg and vanilla extract until well combined.
  3. In a separate bowl, whisk together the flour, baking powder, and salt.
  4. Gradually add the dry ingredients to the butter mixture, mixing well after each addition.
  5. Divide the dough into two equal parts and flatten each into a disk. Wrap in plastic wrap and refrigerate for at least 1 hour.
  6. Preheat the oven to 350°F (175°C) and line baking sheets with parchment paper.
  7. On a lightly floured surface, roll out the dough to about 1/4-inch thickness.
  8. Use cookie cutters to cut out desired shapes and transfer the cookies to the prepared baking sheets.
  9. Bake for 8-10 minutes, or until the edges are lightly golden.
  10. Allow the cookies to cool on the baking sheets for 5 minutes, then transfer to a wire rack to cool completely.
  11. Decorate the cookies using icing and sprinkles, if desired.
Nutrition Facts

Servings 24


Amount Per Serving
Calories 150kcal
% Daily Value *
Total Fat 7g11%
Total Carbohydrate 20g7%
Sugars 12g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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