Super! Peanut Butter Brownies Made Lighter

Super! Peanut Butter Brownies Made Lighter recipe pinit

Peanut butter brownies were first popularized in the United States in the early 1900s and have since become a classic American dessert.

This is vegetarian recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 12.

Super! Peanut Butter Brownies Made Lighter

Difficulty: Intermediate Prep Time 15 min Cook Time 25 min Rest Time 10 min Total Time 50 mins
Servings: 12 Calories: 2880
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a 9x9-inch baking pan.
  2. In a medium bowl, whisk together the flour, cocoa powder, baking powder, and salt.
  3. In a large microwave-safe bowl, melt the butter and peanut butter together.
  4. Add the granulated sugar and brown sugar to the melted butter mixture and mix well.
  5. Beat in the eggs and vanilla extract until well combined.
  6. Gradually add the dry ingredients to the wet ingredients and mix until just combined.
  7. Fold in the chocolate chips and chopped peanuts.
  8. Pour the batter into the prepared baking pan and smooth the top.
  9. Bake for 25-30 minutes or until a toothpick inserted into the center comes out with a few moist crumbs.
  10. Allow the brownies to cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.
  11. Cut into squares and serve.
Nutrition Facts

Servings 12


Amount Per Serving
Calories 240kcal
% Daily Value *
Total Fat 12g19%
Total Carbohydrate 30g10%
Sugars 20g
Protein 5g10%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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