Super Fudgy Brownies

Super Fudgy Brownies recipe pinit

The first brownie recipe appeared in a Boston cookbook in 1906.

This is vegetarian recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.

Difficulty: Intermediate Prep Time 15 min Cook Time 25 min Rest Time 30 min Total Time 1 hr 10 mins
Servings: 12 Calories: 3000
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C). Line a 9x9-inch (23x23 cm) baking pan with parchment paper.
  2. In a microwave-safe bowl, melt the butter and dark chocolate together in the microwave, stirring every 30 seconds until smooth.
  3. In a separate bowl, whisk together the sugar, flour, cocoa powder, and salt.
  4. Add the eggs and vanilla extract to the melted chocolate mixture and whisk until well combined.
  5. Gradually add the dry ingredients to the wet ingredients and mix until just combined.
  6. If desired, fold in chopped nuts.
  7. Pour the batter into the prepared baking pan and spread it evenly.
  8. Bake for 25 minutes or until a toothpick inserted into the center comes out with a few moist crumbs.
  9. Remove from the oven and let the brownies cool in the pan for 30 minutes.
  10. Once cooled, lift the brownies out of the pan using the parchment paper and cut into squares.
  11. Serve and enjoy!
Nutrition Facts

Servings 12


Amount Per Serving
Calories 250kcal
% Daily Value *
Total Fat 12g19%
Total Carbohydrate 34g12%
Sugars 22g
Protein 3g6%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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