Sunshines Crispie Lemon Oatmeal Cookies
Oatmeal cookies originated in Scotland and were originally made with oatmeal dough cooked on a griddle.
This is vegetarian recipe. Dish can be prepared in 35 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 12.
Sunshines Crispie Lemon Oatmeal Cookies
Ingredients
Instructions
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Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
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In a bowl, combine oats, flour, baking powder, and salt.
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In a separate bowl, cream together butter, granulated sugar, and brown sugar until light and fluffy.
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Beat in the egg, vanilla extract, lemon juice, and lemon zest.
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Gradually add the dry ingredients to the wet ingredients and mix well.
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Stir in the white chocolate chips.
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Drop rounded tablespoons of dough onto the prepared baking sheet.
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Bake for 10-12 minutes or until lightly golden.
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Allow cookies to cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.
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Enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 7g11%
- Total Carbohydrate 21g8%
- Sugars 10g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
