Sugar Cookies
Sugar cookies are often associated with holidays, especially Christmas, as they are commonly decorated with icing and sprinkles.
This is vegetarian recipe. Dish can be prepared in 55 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.
Sugar Cookies
Ingredients
Instructions
-
In a large bowl, cream together butter and sugar until smooth.
-
Beat in egg and vanilla extract.
-
In a separate bowl, whisk together all-purpose flour, baking powder, and salt.
-
Gradually add dry ingredients to the butter mixture and mix until well combined.
-
Cover the dough and refrigerate for at least 30 minutes.
-
Preheat oven to 350°F (175°C).
-
Roll the dough into small balls and roll each ball in granulated sugar.
-
Place the balls onto a baking sheet lined with parchment paper and flatten each ball slightly with the bottom of a glass.
-
Bake for 8-10 minutes or until edges are lightly golden.
-
Allow cookies to cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.
Nutrition Facts
Servings 24
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 7g11%
- Total Carbohydrate 20g7%
- Sugars 12g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
