Strawberry Tart

Strawberry Tart recipe pinit

Strawberry tarts are a classic French dessert, often enjoyed during the summer when strawberries are in season.

This is vegetarian recipe. Dish can be prepared in 110 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.

Difficulty: Intermediate Prep Time 30 min Cook Time 20 min Rest Time 60 min Total Time 1 hr 50 mins
Servings: 8 Calories: 2400
Best Season: Summer

Ingredients

Instructions

  1. Preheat the oven to 180°C (350°F).
  2. Roll out the pie crust and press it into a tart pan.
  3. In a bowl, mix the strawberries, sugar, cornstarch, and lemon juice.
  4. Pour the strawberry mixture into the tart crust.
  5. Bake for 20 minutes or until the crust is golden and the strawberries are bubbling.
  6. Let the tart cool for 1 hour.
  7. Serve with whipped cream and garnish with mint leaves.
Nutrition Facts

Servings 8


Amount Per Serving
Calories 300kcal
% Daily Value *
Total Fat 18g28%
Total Carbohydrate 30g10%
Sugars 15g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Leave a Comment

Your email address will not be published. Required fields are marked *