Strawberry, Chocolate Tarts
Tarts originated in medieval times and were often used as a way to preserve and transport food during long journeys.
This is vegetarian recipe. Dish can be prepared in 105 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Strawberry, Chocolate Tarts
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a bowl, combine the chocolate cookie crust and melted butter. Press the mixture into the bottom of tart pans to form the crust.
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Bake the crust for 10 minutes, then remove from the oven and let it cool.
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In a saucepan, melt the dark chocolate with the heavy cream over low heat, stirring until smooth.
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Pour the chocolate mixture into the cooled crusts.
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Arrange the sliced strawberries on top of the chocolate filling.
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Place the tarts in the refrigerator and let them rest for at least 1 hour.
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Before serving, sprinkle powdered sugar on top of the tarts.
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Enjoy!
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 320kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 36g12%
- Sugars 20g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
