S**t-Kickin Shortbread Cookies
Shortbread cookies originated in Scotland and are traditionally made with three basic ingredients: butter, sugar, and flour.
This is vegetarian recipe. Dish can be prepared in 57 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 5.
S**t-Kickin Shortbread Cookies
Ingredients
Instructions
-
In a mixing bowl, cream together the butter and sugar until light and fluffy.
-
Sift the flour, cayenne pepper, and salt into the bowl. Mix until the dough comes together.
-
Shape the dough into a log and wrap it in plastic wrap. Chill in the refrigerator for 30 minutes.
-
Preheat the oven to 325°F (160°C). Line a baking sheet with parchment paper.
-
Slice the chilled dough into 1/2-inch thick rounds and place them on the prepared baking sheet.
-
Bake for 12-15 minutes, or until the edges are golden brown.
-
Remove from the oven and let the cookies cool on the baking sheet for 5 minutes.
-
Transfer the cookies to a wire rack and let them cool completely before serving.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 20g7%
- Sugars 8g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
